Lunch Recipes
Chinese vegetables and bean sprouts is one of the easiest dish you could prepare. Instead of buying Chinese takeout, why not cook it yourself? Tempting Chinese Vegetables and Bean Sprouts with Noodles Ingredients: 1 Garlic clove, crushed 3 Spring onions, sliced 1 Red pepper, deseeded and sliced 2 tablespoon Sesame seeds 1 tablespoon Dark soy […]
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If you love dining out and eating in Chinese restaurants, you may want to try cooking this wonderful recipe by yourself. It’s easy to prepare and it could turn out better than takeout. Sweet and Crispy Chinese Lemon Chicken Ingredients: 10 1/2 oz Skinless, boneless chicken breast Chopped fresh herbs, to garnish For the marinade:
If you’re tired of the usual beef dishes you serve, you will want to try this beef recipe with Angel hair pasta. Read on and try it! Sumptuous Chinese Beef with Angel Hair Pasta Ingredients: 1 Red pepper, deseeded and thinly sliced 1 Green pepper, deseeded and thinly sliced 1 bunch Spring onions, trimmed and
A classic twist to the Mexican-style chili con carne, that’s Chili Con Carne with Crispy Skinned Potatoes. Serve it with ready-made guacamole or sour cream. Flavorful Chili Con Carne with Crispy Skinned Potatoes Ingredients: 1 Large onion, peeled and finely chopped 1 Garlic clove, peeled and finely chopped 1 Red chili, deseeded and finely chopped
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Nothing beats a marinated chicken meat. It’s flavorful up to the last bite. You can marinate the chicken for up to an hour for a really tasty dish. Finger Licking Chili Chicken with Chickpea Mash Ingredients: 1 tablespoon Olive oil 8 teaspoon Harissa (chili) paste 4 5 oz each Skinless chicken breasts Salt and pepper
Looking for an alternative to your usual chili con carne recipe? Here’s a recipe you will surely love. It’s easy to prepare and has a truly wonderful flavor. Spicy Chili Beef with Black-Eyed Beans Ingredients: 1 Small onion, peeled and finely chopped 1 Clove garlic, peeled and crushed or finely chopped 1/7 Green chili, to
